Yellow Split Peas 1kg

Yellow Split Peas 1kg

Yellow split peas are a popular legume that can be used in a variety of dishes. Here are some of the most common uses of yellow split peas:

1. Soups: Yellow split peas are commonly used in soups, such as the classic split pea soup. They add a creamy texture and a slightly sweet, earthy flavor to the soup.
2. Dal: Yellow split peas are a key ingredient in Indian dal, a flavorful lentil dish that is often served with rice or flatbread. The split peas are cooked with spices like cumin, coriander, and turmeric to create a rich, aromatic dish.
3. Purees: Yellow split peas can be pureed and used as a side dish, similar to mashed potatoes. They can be seasoned with herbs, garlic, or other flavorings.
4. Stews and curries: Yellow split peas can be used in stews and curries, adding texture and flavor. They pair well with other vegetables, meat, or tofu.
5. Salads: Yellow split peas can be used in salads, either cooked or sprouted. They add a protein-rich element to the salad and a nutty flavor.

Overall, yellow split peas are a versatile legume that can be used in a variety of dishes, making them a great addition to any pantry.